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Do you like yolk ?

Discussion in 'General Chat' started by irka, Feb 3, 2006.

  1. #1
    My girlfriend is telling me foreigners hate yolk thats why vietnam has a lot! Is that true ? :D:D:D I said NOO
     
    irka, Feb 3, 2006 IP
  2. Skribblez

    Skribblez Notable Member

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    #2
    Yolk is nice.. :)
     
    Skribblez, Feb 4, 2006 IP
  3. Bob_

    Bob_ Peon

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    #3
    mmm, 2 eggs with soft yolk for dipping my sausage & bacon into coming up soon.
     
    Bob_, Feb 4, 2006 IP
  4. irka

    irka Well-Known Member

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    #4
    lol :p I like yolk too :p
     
    irka, Feb 4, 2006 IP
  5. MELLA

    MELLA Peon

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    #5
    What a wierd topic!

    I like yolk! :/
     
    MELLA, Feb 4, 2006 IP
  6. Colleen

    Colleen Illustrious Member

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    #6
    It's great for dipping toast. :)
     
    Colleen, Feb 4, 2006 IP
  7. CHERRY

    CHERRY Peon

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    #7
    yum yum i like yolk........... errrmmmmm what a weird question....
    any1 like meat?
     
    CHERRY, Feb 4, 2006 IP
  8. blackbug

    blackbug Peon

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    #8
    We are talking about eggs are we?

    The yolk's the best bit. Especially in a fried egg sarnie when it's dripping and oozing all over the place.

    Messy eaters, eh?
     
    blackbug, Feb 4, 2006 IP
  9. MELLA

    MELLA Peon

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    #9
    I do.

    Anyone here like custard?
     
    MELLA, Feb 4, 2006 IP
  10. irka

    irka Well-Known Member

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    #10
    Is it a kind of sauce you use for asparagus ? If yes i like it really :D

    And i notice that americans loves eggs a lot :D whether it is in the morning well fried or in the afternoon with sausages and bacons...
     
    irka, Feb 4, 2006 IP
  11. Colleen

    Colleen Illustrious Member

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    #11
    Custard's good.

    Anyone here like food?
     
    Colleen, Feb 4, 2006 IP
  12. devAngel

    devAngel Banned

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    #12
    lol....

    this thread reminds of breakfast....
     
    devAngel, Feb 4, 2006 IP
  13. LookingForGroup

    LookingForGroup Guest

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    #13
    I like the yolk in hard-boiled eggs the best
     
    LookingForGroup, Feb 4, 2006 IP
  14. planecrazy69

    planecrazy69 Peon

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    #14
    The yoke is the best tasting and also the least healthy part of the egg. That's always the case. Cheers
     
    planecrazy69, Feb 4, 2006 IP
  15. blackbug

    blackbug Peon

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    #15
    Depends on what the chicken has been fed.

    Eggs yolks can be a great source of omega 3 oils, selenium, and most vitamins and minerals that a human needs.

    Yay for eggs. Unless you're fat phobic like most of the planet who believe what they read in the papers.
     
    blackbug, Feb 5, 2006 IP
  16. irka

    irka Well-Known Member

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    #16
    Damn right
     
    irka, Feb 5, 2006 IP
  17. MELLA

    MELLA Peon

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    #17
    Ohh me too! We used to dip bits of cut up toast it in called 'Soldiers'

    ahaha. *runs off to make hard boiled egg*
     
    MELLA, Feb 5, 2006 IP
  18. irka

    irka Well-Known Member

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    #18
    me i like to eat yolk with bread and some meat sauce within that!!
     
    irka, Feb 5, 2006 IP
  19. GRIM

    GRIM Prominent Member

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    #19
    Egg whites only myself...;)
     
    GRIM, Feb 5, 2006 IP
  20. mcs

    mcs Peon

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    #20
    I generally seperate the white from the yolk. Originally it was to simplify the making of chocolate mousse. But now the habit has become so ingrained that I do so for boiled eggs too.

    It's not easy because you need to bore little holes - one at eaither end of the egg - much as egg collectors do. Then you need to be very careful...

    Getting the white back into the egg is quite difficult but, once mastered, is a breese.

    Then you seal up with super glue and boil - voila, a boiled egg with no yolk!

    It's a great thing to do for visitors - they are amazed ;)


    MCS
    x
     
    mcs, Feb 5, 2006 IP